Myrothecium leaf spot is a fungi that targets and damages the leaves of a watermelon. The disease is rarely seen in fields where the fruit is grown but it is a common occurrence in greenhouses most likely because of humid conditions. Brown lesions are the first sign of the fungi. The disease is also found in soybeans. Unclean conditions and damp areas where fungi usually thrives are the biggest contributor to plants being saddled with the disease.
Key Takeaways:
- Myrothecium leaf spot is a fungi that attacks the leaves of a watermelon.
- Myrothecium leaf spot is rarely found in fields and is limited primarily to greenhouses due to the high humidity.
- Myrothecium leaf spot can be managed by controlling the rotation of your crops.
“The fungus is harbored on host plants and in soil, especially in areas that were previously cropped by melons. In addition to melons, the fungus seems to inhabit soybeans. Poor sanitation practices and favorable weather conditions are the biggest contributing factors to the disease.”
Read more: https://www.gardeningknowhow.com/edible/fruits/watermelon/watermelon-myrothecium-leaf-spot.htm